Our fat-soluble powders color chocolate and buttercream and can be used for many other purposes!Fat dispersible food colorant is used to colour oil-based products, such as chocolate, buttercream, candy, and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.
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Add colour gradually and mix thoroughly. Start small and add more until you achieve the desired shade.
Keep tightly closed when not in use to preserve quality.
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